COATI

Nduja di spilinga

1000006408
    +/- 1,345kg | Mammafiore
    +/- 1,345kg
    Nduja di spilinga is a traditional Calabrian spreadable salami, appreciated for its soft texture and spicy character. Made from pork meat and fat combined with a generous amount of Calabrian chili pepper, it offers an intense yet balanced flavor. Easy to spread, it is perfect on warm bread, to enhance pasta dishes, pizzas or to add a bold touch to traditional recipes.

    Nährwertangaben

    Durchschnittlicher Wert pro 100gr.

    Energie 534 Kcal
    Fett 52g
    dont acides gras saturés 22g
    Kohlenhydrate 7,3g
    davon Zucker 0,7g
    Eiweiß 9,2g
    Salz3g

    Zutaten

    Pork fat, pork meat, sweet and hot pepper, salt.

    Weitere Infos

    Allergene Keiner
    Nettogewicht +/- 500gr
    Aufbewahrung Bei einer Temperatur zwischen +2 °C und +8 °C lagern

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